Mike Stewart wants to change how ... and where ... Americans get their fresh fruits and vegetables.He’s not promoting a drastic diet or far-out fad. Mike wants to make it easy - almost automatic - to enjoy an unending supply of fresh organic fruits and vegetables in a space no … [Read more...]
Joyflow Yoga Studio named “Best Yoga Studio in Mississippi” by The Clarion-Ledger
Joyflow Yoga of Ridgeland, Mississippi has been named "Best Yoga Studio in Mississippi" by the Clarion-Ledger, the State's largest newspaper.
Joyflow Yoga of Ridgeland, Mississippi has been named "Best Yoga Studio in Mississippi" by the Clarion-Ledger, the state's largest newspaper.Joyflow is dedicated to offering expert instruction, providing a supportive environment, and helping students find their joy through … [Read more...]
New car dealers can now tap into the power of “Scientific Advertising”
Using advanced datamining technology, CloudOne promises car dealers a competitive advantage and additional sales. An immense database and precision targeting add a new sales pipeline to dealerships in the US.
In 1923, decades before Google and pay-per-click advertising, Claude Hopkins wrote “Scientific Advertising” and transformed the world of advertising. After years of testing and experimentation, Hopkins developed the concept of “target marketing”.Today, scientific advertising is … [Read more...]
CACM calls design of NCAA basketball courts “offensive”
Citizens Against Covert Microaggressions (CACM) has issued a statement requesting that all schools, public and private, at all grade levels - from grade school to college - take corrective measures to modify the NCAA-mandated basketball court design due to obscene imagery.
Citizens Against Covert Microaggressions (CACM) has issued a statement requesting that all schools, public and private, at all grade levels - from grade school to college - take corrective measures to replace the NCAA-mandated basketball court design. “We feel that the … [Read more...]
Mississippi Chef Nick Wallace to Participate in Prestigious James Beard Foundation Event
Chef Nick Wallace of Jackson, MS is the only chef from the Southeastern U.S. to be invited to cook at the 25th annual "Chefs & Champagne" event sponsored by the prestigious James Beard Foundation.
On July 25, Chef Nick Wallace, one of the South’s top culinary artists, will prepare a number of delicious dishes for the July Chefs & Champagne® event at the Wölffer Estate Vineyard in the Hamptons of Long Island, New York.Wallace will join a select group of over 40 … [Read more...]